Showing posts with label lemon cream filling. Show all posts
Showing posts with label lemon cream filling. Show all posts

Friday, September 23, 2011

Piped Ivory Wedding Cake with Calla Lilies


I was so excited to make this four tier ivory fondant wedding cake decorated with calla lilies, as well as scrolls and leaves piped in royal icing. There were tiers of lemon cake with lemon cream filling, plus a chocolate sponge cake with Belgian chocolate cream filling. We delivered the cake to a fabulous wedding reception at an outdoor marquee in picturesque Mountain Lakes NJ.

Sunday, September 26, 2010

Blue Christening Cake with Piped Scrolls


A three tier Baptism cake made of Chocolate Fudge with Oreo Cream and Lemon Cake with Lemon Cream and Raspberry Jam. The cake is covered in a Navy Blue fondant decorated with a scrolls pattern piped in royal icing to match the invitation cards, and topped with a white cross embossed in a floral design. Delivered to a Christening celebration at Bella Italia restaurant.