Thursday, January 6, 2011

Hydrangea Wedding Cake with Violet Drapes

Our bride requested a violet colored four tier wedding cake wrapped around with darker purple drapes, periwinkle color fondant ribbons with small 1mm beads and bouquets of blue sugar hydrangeas.

The cake flavor combinations are yellow vanilla with chocolate cream filling and red velvet cake with cream cheese filling. I delivered this to a wedding reception at Giorgio's Restaurant in South Orange NJ.

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